In the fast-moving world of food production, staying compliant isn’t optional — it’s essential. The right training keeps your team confident, your processes efficient, and your products safe. At Dutch Valley Packaging Consulting LLC, we offer specialized training programs to help food brands meet global standards with ease.

1. SQF Food Safety Training

Recognized by the Global Food Safety Initiative (GFSI), the SQF code ensures your organization meets industry, customer, and regulatory requirements. Our training helps your team understand, implement, and maintain SQF standards at every level.

2. HACCP Training

This critical training focuses on identifying hazards, establishing control points, and developing effective monitoring plans. With HACCP expertise, your team can prevent food safety risks before they occur.

3. GMP, Food Safety & Security Auditing Training

We provide tools to identify gaps in manufacturing processes and facility operations. This training helps your business maintain food safety, enhance security, and comply with international standards.

4. Statistical Process Control (SPC) Training

SPC tools help improve process capability and reduce material wastage. This training is ideal for manufacturers aiming to boost efficiency and product consistency.

5. Root Cause Analysis & Preventive Actions Training

Understanding the cause of product or process failures is essential. Our training helps businesses reduce quality issues and prevent costly problems in the future.

Why Training Matters

Well-trained teams produce safer products, pass audits with confidence, and maintain brand integrity. With our global experience and 24/7 support, we prepare your staff to meet today’s—and tomorrow’s—packaging challenges.